Ingredients:
- 2lbs of tater-tots {1/2 thawed}
- Milk
- 1 can of cream of chicken
- 1 cup of sour cream
- 4-5 strips of bacon {Fried && crumbled}
- 1 cup of shredded cheddar
- 1/2 an onion
Directions:
In a large bowl, mix together tater-tots, a splash of milk, cream of chicken, sour cream, bacon crumbles, shredded cheddar and onion. Toss in a casserole pan and bake for 45 minute at 350 degrees. Top with more cheddar and bake for 15 more minutes. You're done!
No comments:
Post a Comment